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Home
Online Store
Artisan food
Fermentation
Fava Beans, Miso, and Tempeh
Kombucha
Cider Mill
Fruitwine
Dairy
Recipe
Blog
News and markets
Visitors
Visit
Our services
Picking berries
Our animals
About us
FAQs
About Us
Contact form
Small-scale food craft from our own farm
English
English
Svenska
Sign in
Products
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Equipment
Kitchen equipment
Kitchen equipment
Lactic acid fermentation
Kimchi
Kombucha
Milk kefir and water kefir
Yoghurt production
Cheese production
Miso, koji and tamari
Tempeh production
Bread and mill
Shoot cultivation
Preserve
Kitchen equipment
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WarmMaster insert for pasteurisation, jam, must, cheese and keeping warm
743.75
kr
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Weck 2.7 litre preserving jar
110.00
kr
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Weck 3.3 litre preserving jar
195.00
kr
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