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Small-scale food craft from our own farm
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Home
Online Store
Artisan food
Fermentation
Fava Beans, Miso, and Tempeh
Kombucha
Cider Mill
Fruitwine
Dairy
Recipe
Blog
News and markets
Visitors
Visit
Our services
Picking berries
Our animals
About us
FAQs
About Us
Contact form
Small-scale food craft from our own farm
English
English
Svenska
Sign in
Recipe
Description of how to make it yourself and recipes
Blogs:
All
News and Markets
Recipe
Recipe
All
News and Markets
Recipe
Fried Tempeh in mushroom-mustard sauce
Fermented Pumpkin
Red sauerkraut salad with new potatoes
Hungarian vegan goulash
Njordstorps Rabbit stew
Pulled rabbit
Miso dipping sauce
Miso marinated vegetables – Misozuke
Tempeh with peanut sauce
Easy pumpkin soup
Mayonnaise
Anja’s Oatmeal Cookies
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